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Parsley Seeds

Parsley Seeds

Botanical Name: Trachyspermum Roxburghianum

Plant Part Used: Seed

Parsley Seeds (Petroselinum crispum) are valued in traditional herbal systems and culinary applications for their aromatic and functional properties. Carefully sourced from reliable growers, the seeds are naturally dried, thoroughly cleaned, and size-graded to preserve their natural potency, color, and characteristic aroma.

Processed and handled in BRCGS certified facility, these seeds are offered in unprocessed or steam-treated variants to meet the stringent quality requirements of global herbal, nutraceutical, and food industries.

Key Features 

Pure & Authentic

No Additives

Steam Treatment

Available on request for enhanced microbiological safety.

Potency

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Documentation & Certifications 

COA

TDS

MSDS

Allergen Statement

Third Party Lab Test Report (On Request)

FSSAI

Kosher 

Halal 

USDA Organic (NOP)

India Organic(NPOP)

Also Available As 

Disclaimer: The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.