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Garlic
Botanical Name: Allium Sativum
Garlic (Allium sativum) is a widely valued botanical used across traditional wellness systems and culinary applications, known for its strong aroma and functional properties. Sourced from reliable cultivation regions, the bulbs are harvested at optimal maturity, naturally dried, and carefully cleaned to maintain their natural integrity and potency.
Processed and handled in BRCGS certified facility, Garlic is offered in clean, dried whole form to cater to the diverse requirements of the global nutraceutical, herbal, and food industries.
Key Features
Applications
Our extraction infrastructure is designed to preserve the natural potency, aroma, and active compounds of botanical materials.
Traditional herbal preparations and decoctions
Ayurvedic and Unani formulations
Short supporting copy for this card.
Raw material for extraction and nutraceutical use
Culinary, seasoning, and bulk ingredient applications
Documentation & Certifications
- Documentation
COA
TDS
MSDS
Allergen Statement
- Certifications
Kosher
Halal
Also Available As
- JK Botanicals is a trusted manufacturer and supplier of high-quality Garlic, catering to herbal, nutraceutical, and food industry partners worldwide. Backed by over 140 years of botanical expertise, we ensure consistent quality, traceability, and scalable supply.
Disclaimer: The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.