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Mango Ginger
Botanical Name: Curcuma Amada
Plant Part Used: Root
Mango Ginger (Curcuma amada) is a distinctive aromatic rhizome traditionally used in Ayurvedic and culinary practices, valued for its refreshing mango-like aroma and functional properties. Sourced from trusted Indian farms, the mature rhizomes are carefully harvested, cleaned, and naturally dried to retain their characteristic fragrance, color, and integrity.
Processed and handled in BRCGS certified facility, Mango Ginger is offered in unprocessed or steam-treated variants to meet the diverse needs of global herbal, nutraceutical, and wellness industries.
Key Features
Applications
Our processing infrastructure is designed to preserve the natural potency, aroma, and active compounds of botanical materials.
Traditional herbal decoctions and tonics
Ayurvedic classical preparations
Short supporting copy for this card.
Raw material for extraction
Nutraceutical, functional food, and spice blends
Documentation & Certifications
- Documentation
COA
TDS
MSDS
Allergen Statement
Third Party Lab Test Report (On Request)
- Certifications
FSSAI
Kosher
Halal
USDA Organic (NOP)
India Organic(NPOP)
Also Available As
- JK Botanicals is a trusted manufacturer and global supplier of premium quality Mango Ginger. Backed by over 140 years of herbal expertise, we deliver consistent quality, purity, and reliable supply to leading nutraceutical and wellness brands worldwide.
Disclaimer: The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.