Pure & Authentic
No Additives


Botanical Name: Eugenia Jambolana
Other Name: Syzygium Jambolanum
Assay: 2.5% to 5% Bitters by Gravimetry, 10% Tannins by Titration
Jamun Beej Extract is derived from the seeds of Syzygium cumini, a traditional Ayurvedic botanical known for its anti-diabetic, astringent, and antioxidant benefits. Offered as a standardized extract containing 2.5% to 5% Bitters by Gravimetry, 10% Tannins by Titration, it is well-suited for formulations focused on blood sugar regulation, metabolic health, and digestive wellness.
Processed at a GMP- and FSSC 22000-certified facility, the extract is manufactured with care to preserve its bioactive polyphenols while maintaining compliance with global standards for safety, quality, and consistency.
No Additives
Available on request for enhanced microbiological safety.
2.5% - 5.0% Bitter by GV
Our extraction infrastructure is designed to preserve the natural potency, aroma, and active compounds of botanical materials.





COA
TDS
MSDS
Allergen Statement
FSSAI
Kosher
Halal
USDA Organic (NOP)
India Organic(NPOP)
Disclaimer: The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.
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