Pure & Authentic
No Additives


Botanical Name: Camellia Sinensis
Other Name: Green Tea
Assay: 30-98% Polyphenols By UV, 60% Total catechin By HPLC, 40% EGCG By HPLC
Green Tea Extract is derived from the leaves of Camellia sinensis, a globally recognized botanical rich in polyphenolic compounds that support metabolic health and antioxidant defense. Standardized to contain 60% Total Polyphenols, 30% Total Catechins, <5% Caffeine, 80% EGCG by UV & HPLC, it is ideal for health and wellness formulations promoting fat metabolism, immune resilience, and cellular protection.
Processed at a GMP- and FSSC 22000-certified facility, the extract is manufactured to retain potency, quality, and safety in compliance with international standards.
No Additives
Available on request for enhanced microbiological safety.
30% - 50% Total Polyphenols By UV, & 98% Polyhpenols By UV & 40% EGCG By HPLC
Our extraction infrastructure is designed to preserve the natural potency, aroma, and active compounds of botanical materials.





COA
TDS
MSDS
Allergen Statement
FSSAI
Kosher
Halal
Disclaimer: The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.
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